1.
Serwaa Lah E, Tawiah J, Asiwaa Ampong C, Turkson R, Anane M, Arthur P. Assessment of Consumers’ Awareness in Food Hygiene and Food Borne Diseases in Koforidua in the Eastern Region of Ghana. UJFST [Internet]. 2022 Nov. 25 [cited 2025 Jun. 14];1(1):33-45. Available from: https://www.scipublications.com/journal/index.php/ujfst/article/view/547