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Franklin Brian Apea-Bah
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Universal Journal of Food Science and Technology (1)
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March 05, 2024
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Phenolic compounds and antioxidant properties of roasted maize-peanut product (Zowey) and its potential to alleviate oxidative stress
Martin Adarkwah-Yiadom
,
Alexander Weremfo
,
Daniel Awuah
,
Franklin Brian Apea-Bah
Universal Journal of Food Science and Technology
2024
,
2(1),
1-13.
DOI:
10.31586/ujfst.2024.865
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Franklin Brian Apea-Bah
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