Knowledge and practice of diabetic foot prevention among diabetic patients attending Edward Francis Small Teaching Hospital, Banjul, The Gambia: an institutional-based cross-sectional study

Table 3.

Patient knowledge on diabetic food care

Variable Frequency (n) Percent (%)

Taking a diabetes treatment to prevent complications
No 2 0.6
Yes 355 99.4
Daily Washing the feet    
No 48 13.4
Yes 309 86.6
Lotion not to be applied in the inter-digital spaces  
No 23 6.4
Yes 334 93.6
Keeping skin of the feet soft to prevent dryness  
No 11 3.1
Yes 346 96.9
Talcum powder usage for keeping interdigital spaces dry
No 15 4.2
Yes 342 95.8
Drying the feet after washing    
No 7 2.0
Yes 350 98.0
Checking temperature of water before using  
No 4 1.1
Yes 353 98.9
Daily Change of socks    
No 56 15.7
Yes 301 84.3
Trimming nails of feet straight with care    
No 4 1.1
Yes 353 98.9
Inspection of feet once a day by respondents  
No 1 0.3
Yes 356 99.7
Wearing comfortable coat shoes    
No 5 1.4
Yes 352 98.6
Checking the shoes from inside before wearing  
No 2 0.6
Yes 355 99.4
Not Walking bare foot    
No 4 1.1
Yes 353 98.9
Warning signs for which consultation is required  
No 2 0.6
Yes 355 99.4
Using warm water for washing/bathing    
No 8 2.2
Yes 349 97.8