Analysis of Toxic Contaminants in Agriculture: Educational Strategies to Avoid Their Influence on Food

Table 2.

Content proposal for the first university training course

1st Year University Graduate Higher Biology, Agronomy, Environmental Sciences Content

Agricultural techniques Sustainable agriculture. Ecological agriculture. Intensive agriculture.
Agrochemicals, use and responsibility. Herbicides and their use in relation to the phenological cycle. Organic fertilizer (compost and vermicompost).
Subscriber, use of agrochemicals Herbicide concept. Use of organic fertilizers. Influence of herbicides on health.
Agricultural planning. Bioclimatology and agriculture.
Vegetative covers (malherbology) Vegetative covers in agricultural crops. Associations and their use as bioindicators. Grasslands and soil protection.