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Knowledge Base on “Burkina” Beverage in Ghana
Open Journal of Food and Nutrition
| Vol 1, Issue 1
Table 2. Result of independent sample t-test for PBC and SSB onconsumer acceptability
| Sample | Independent Differences | T | Df | p-value | ||||
| Mean | Std. Deviation | Std. Error Mean | 95% Confidence Interval of the Difference | |||||
| Lower | Upper | |||||||
| SSB-PBC | -.170 | 2.094 | .209 | -.586 | .246 | -.812 | 99 | .419 |