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Universal Journal of Food Science and Technology
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  1. Home
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  3. Universal Journal of Food Science and Technology
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  5. Volume 1, Number 1, 2022
  6. Article
  7. Table 9

Assessment of Consumers’ Awareness in Food Hygiene and Food Borne Diseases in Koforidua in the Eastern Region of Ghana

Table 9.

SymptomsExhibited by Victims

Symptoms

Frequency

Percentage

Vomiting

38

38

Diarrhoea

30

30

All of them

28

28

Don’t know

2

2

Total

100

100